You will instantly fall in love with the smooth and elegant flavor of our Champagne Wine Vinegar. Unlike others, it never undergoes a pasteurization process. Eliminating this step gives our vinegar its distinct rich flavor

Imported from the Champagne region of France, this vinegar is a divine ingredient in salad dressing, or in homemade mayonnaise -  simply whisk with extra virgin olive oil, eggs and mustard.

Pairs well with tarragon, grilled vegetables, Dijon mustard, shallots, thyme, Herbs de Provence, eggs, bell peppers, potatoes, and mushrooms.