Sweet, fragrant and slightly spicy, this jelly is made exclusively with freshly pickled Calabrain Chili Peppers. Its unique taste starts with an initial sweetness, and then it gives way to fruity scents, to finish with an enjoyable natural spiciness. 

This jelly with a sweet, fruity and spicy flavor is ideal to accompany cheeses, especially the soft ones such as ricotta. Delicious with ice cream and yogurt. Perfect to make desserts with a twist!

Tutto Calabria began back in 1970 and was one of the first companies to produce and market typical Calabrian products.  They are known for using wholesome, fresh ingredients and traditional Calabrian recipes to produce a variety of classic dishes that are sure to impress.

Hot and sweet peppers 75%, sugar, salt. Acidity regulator: Citric Acid. Stabilizer: Carob seed flour.