Sicilian pesto made exclusively from basil, parsley, garlic, a pinch of chili and then the bold addition of Sicilian pecorino which creates an intensity of flavor and scent. It can be used with a plate of pasta, a delicious bruschetta topping, or as a side accompaniment to a salami or cured meat or cheese board.

Ingredients: Basil 45%, sunflower oil, "Pecorino Siciliano Pdo" cheese (sheep milk, rennet, salt) 4%, potato flakes, sugar, wine vinegar, parsley, hot pepper, acidity regulator: ascorbic acid, lactic acid. Contains: Milk.

Net Wt. 6.3oz